P Evaluation

endure out a risk judgement In a health and social cargon scope using the Information you have planned with your class put together a risk assessment on the findings of the residential theater. MM- Assess the hazards identified in the health or social care compass Del- Make recommendations in relation to identify hazards to minimize the risks to the service user group Type of risk Risk caused Probability of hazard Severity of hazard Risk Factor How trick the risk be reduced/prevented?Water or any liquids of the floor. Service users and staff slithering and tripping on the water, resulting In Injury. 4 24 HIGH When there Is water or any liquids on the floor, stay by the spillage till another member of staff bring the warning wet floor sign. one time the sign has been put over the spillage, clean up the spillage to reduce the risk of someone slipping/tripping over. Fire Service users and staff suffering from getting Injured from burns, or Inhaling high dosages of commode from the fire. 7 14 MEDIUM command that alone fire alarms are working correctly, so they are able to detect a fire quickly. likewise ensure that all members of staff and service users cognize the fire safety procedures so they know the easiest and safest route out of the building to prevent themselves from getting injured. Also ensure that lifts are closed off and out of use, to prevent service users and staff from using them, and make further Injury.Incorrect use of medication Service users taking either too much medication or not enough medication or not the erect medication that will result in further injury. 3 Ensure that all medication within the residential home is clearly tagged with the name of the medication, and what the medication is used for to cure. Also ensure that all members of staff within the residential home Is fully trained of what medicines should be used and what they should be used for. Electricity appliances glass to smash, as strong as electrical appliance s blowing up and setting on fire. 4 8 LOW Ensure that all electrical appliances are tested regularly, to ensure that none of the electrical appliances are broken or wrong which may result in a fire. Food Food can become contaminated which can result in germs being spread and resulting in staff members and service users becoming ill. 2 Ensure that all members of staff wear clean suitable clothing such as gloves, hair bind up and blue plasters on when they have cut themselves as well as washing their work force regularly to prevent germs from being spread and food contamination from occurring.